What food is most beneficial for a client undergoing hemodialysis to include in their diet?

Rice is the most beneficial food for a client undergoing hemodialysis because it is a good source of carbohydrates, which can provide energy without adding significant amounts of protein, potassium, or phosphorus. For patients on hemodialysis, managing intake of these nutrients is crucial, as their kidneys may not effectively filter excess amounts from the bloodstream.

Rice is typically lower in potassium compared to leafy green vegetables and red meat, which makes it a safer choice for individuals needing to monitor their potassium intake. Additionally, whole grain bread, while nutritious, can also contain more phosphorus and potassium than white rice.

In summary, rice fits well within the dietary restrictions often recommended for hemodialysis patients, allowing them to maintain energy levels while being mindful of their nutrient intake limits.